Menu
Crepe: Water, Wheat Flour, Whole Egg, Egg Whites, Cornstarch, Unbleached Soy Lecithin, Modified Corn Starch, Canola Oil, Dextrose, Salt.
Filling: Apples, Water, Sugar, Raisins, Modified Corn Starch, Canola Oil, Lemon Juice, Salt, Cinnamon, Nutmeg.
Allergen Information: Contains Wheat, Eggs, and Soy
Preheat skillet with ample amount of cooking oil or butter to cover surface. Add frozen blintzes. Over medium heat, lightly brown on each side, turning occasionally for about 8 minutes or until warmed through.
Preheat oven to 400°F. Place frozen blintzes on a lightly oiled baking sheet. Bake for 10 minutes, then turn over and bake for an additional 3 minutes or until golden and warmed through.
1045 Towbin Ave, Lakewood, NJ 08701
(732) 364-4100
3 reviews for Apple Raisin Blintzes
Emily Haber –
Love the apple blintzes!!!!!
Emily Haber –
I love them. Would buy a few cases
Emily Haber –
Fabulous