Strawberry & Cheese Blintzes
Made with strawberries, cheese and other all natural ingredients wrapped in a light crepe. Enjoy as a main entrée or to complement any meal, any time of day!
No Trans Fat
No Artificial Flavors
Low Chloesterol
Kosher
Crepe: Water, Wheat Flour, Dextrose, Dried Egg Whites, Canola Oil, Unbleached Soy Lecithin.
Filling: Strawberries, Water, Sugar, Farmers Cheese (Cultured Low-fat Milk, Salt), Cottage Cheese (Cultured Skim Milk, Enzymes), Modified Cornstarch, Natural Vanilla Flavor, Salt.
Allergens: Contains Eggs, Milk, Soy, & Wheat
Skillet:
Preheat skillet with ample amount of cooking oil or butter to cover surface. Add frozen blintzes. Over medium heat, lightly brown on each side, turning occasionally for about 8 minutes or until warmed through.
Conventional or Toaster Oven:
Preheat oven to 400°F. Place frozen blintzes on a lightly oiled baking sheet. Bake for 10 minutes, then turn over and bake for an additional 3 minutes or until golden and warmed through.
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