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A delicious combination of wholesome apples, raisins and cinnamon wrapped in an open-ended crêpe. A healthy alternative to Apple Pie. Top with whipped cream or ice cream. Prepare in oven or on flat top grill. Kosher certified.
Crepe: Water, Enriched Wheat Flour (Niacin, Iron, Reduced Iron, Potassium Bromate, Thiamine, Mononitrate, Riboflavin, Enzyme, Folic Acid), Dextrose, Canola Oil, Dried Egg Whites, Unbleached Soy Lecithin, Salt.
Filling: Apples, Water, Sugar, Raisins, Modified Corn Starch, Canola Oil, Lemon Juice, Salt, Cinnamon, and Nutmeg.
Allergen Information: Contains Wheat, Eggs and Soy
Skillet:
Preheat skillet with ample amount of cooking oil or butter to cover surface. Add frozen blintzes. Over medium heat, lightly brown on each side, turning occasionally for about 8 minutes or until warmed through.
Conventional Oven:
Preheat oven to 350ºF. Place frozen rollup on a lightly oiled baking sheet. Bake 10 minutes, turn over, cook additional minutes if need to warm through.
| UPC | 41641 10610 9 |
| Case Pack | 7/16/2.5oz |
| Case Net Weight | 18 lbs |
| Case Dimensions | L12.75xW7.75xH9.75 |
| Pallet Ti/Hi | 18x6 |
| Shelf Life (Best By) Must be kept Frozen Below 0°F/ 18°C | 24 months from production |
| Country of Origin | USA |
| GTIN | 100 41641 10610 9 |
For more information, please contact Sal Mangiapane, Vice-President of Food Service at Sal@ofk-inc.com.
1045 Towbin Ave, Lakewood, NJ 08701
(732) 364-4100
1 review for Apple/Cinnamon/Raisin Crepes (Roll up)
David Goodall –
I’ve been using these potato pancakes for years. My clients have also enjoyed different ways that I have presented the potato pancakes with different toppings. It’s easy to be creative on top of these potato pancakes.