Pasta pocket filled with potatoes and cheese or potatoes and onions. Delicious as a main dish, side dish, or appetizer. Low fat, high energy food. Kosher certified.
Water, Durum Flour, Dehydrated Potatoes, Canola Oil, Dehydrated Onions, Salt, White Pepper.
Allergen Information: Contains Wheat
Place Pierogies in boiling water for 5 to 7 minutes. Drain and serve.
Place frozen Pierogies in boiling water for 3 mins. Drain and pat dry. Add Pierogies to skillet with vegetable oil and saute over medium heat (300°F) for 5 to 6 minutes. Turn occasionally until
lightly brown on both sides.
Place frozen Pierogies in a microwave safe bowl with water. Microwave on high for 4 to 5 minutes. Drain and serve.
|UPC||41641 80001 4|
|Case Pack||4/48/4 lbs|
|Case Net Weight||17 lbs|
|Shelf Life (Best By) Must be kept Frozen Below 0°F/ 18°C||24 months from production|
|Country of Origin||USA|
|GTIN||100 41641 80002 1|
For more information, please contact Sal Mangiapane, Vice-President of Food Service at Sal@ofk-inc.com.
There are no reviews yet.