Just like homemade with fresh vegetables. Great buffet item. Good appetizer for restaurants and bars. Alternative to other potato side dishes. Kosher certified.
Sweet Potatoes, Cracker Meal (Wheat Flour), Water, Canola Oil, Pineapple, Egg Whites, Potato Starch, Salt, Cinnamon, Nutmeg.
Allergen Information (all): Contains Wheat and Eggs
Heat frozen pancakes at MEDIUM setting (300° F) with a little oil or cooking spray for approximately 5 minutes on each side.
Preheat oven to 400° F. Place frozen pancakes on baking sheet or aluminum foil. Heat for 8-10 minutes on each side.
Place frozen pancakes in the air fryer basket and spread in an even layer, do not overlap. Air fry at 390° F for 5 to 6 minutes.
|Case Pack||12/48/.67 oz|
|Case Net Weight||26.5 lbs|
|Shelf Life (Best By) Must be kept Frozen Below 0°F/ 18°C||24 months from production|
|Country of Origin||USA|
For more information, please contact Sal Mangiapane, Vice-President of Food Service at Sal@ofk-inc.com.
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